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Wednesday, February 9, 2011

Market Day

We looked for and found an old-fashioned open air market to buy fresh fruits at the Plaza del Mercado de Santurce.

The place was full of local color, both in the fruits and the people and surroundings.
Local bounty

Our banana man

Outside the market, "Not Quite Still Life with Fruit"
Lunch was at the highly recommended "El Pescador", a seafood place serving extremely fresh and delicious dishes including bocarones (sardines) fillets with olive oil and vinegar, fish broth worthy of the best bouillabaisse, grilled shrimp with garlic. A very good meal indeed.

Tomorrow, on to El Yunque Rainforest.

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